Description
Award-winning best Asian product
Certified Organic
Ingredients: organic palm sap
Product of Cambodia
Palm sugar is a nutrient-rich alternative to traditional white sugar, with an irresistible flavor. Palm sugar is unrefined, unlike processed sugars, so it retains important minerals and antioxidants often lost in refining processes. With high levels of potassium, zinc, iron, and a range of vital vitamins, including B1, B2, B3, and B6, palm sugar is a great way to supplement your diet with essential nutrients. Interestingly, palm sugar also contains higher levels of polyphenols than brown cane sugar, making it beneficial for digestion, skin, and overall health. A low glycemic index makes it an excellent choice for anyone looking to lower their sugar intake. Whether you’re using it to sweeten your toast or replace white sugar in cooking and baking, you’ll quickly discover why so many people turn to palm sugar as their preferred sweetener.
