Anchovy Steak Sauce Recipe / Cambodian Anchovy Sauce ទឹកប្រហុកAnchovy
Cambodian anchovy sauce is a perfect pairing for steak any day! The spicy and complex flavor combination of anchovies with fresh herbs, spices, crunchy eggplant, …
Cambodian Student Noodles គុយទាវកូនសិស្ស
This Cambodian street food, kathiew kounserh គុយទាវកូនសិស្ស, translates to student noodles, a dish young people (students) could afford to eat at the food stalls on …
Cambodian Mung Bean Mochi with Coconut Sauce
These Cambodian mung bean mochi balls are a delightful combination of the chewy with the creamy mung bean filling in slightly sweet coconut sauce. They make for a great snack or dessert.
Cambodian Beef Skewer
Cambodian Beef Skewers: A Street Food Favorite Cambodia’s food culture is a vibrant reflection of its history, traditions, and love for bold, balanced flavors. Among …
Amok: Cambodian National Dish
Cambodian amok, also known as “amok trey” or simply “amok,” is a traditional Cambodian dish. It is typically made with fish (often catfish or tilapia) …
Cambodian Sweet Fish Sauce Dip for Spring Rolls
Here’s an easy basic recipe for Tirk Trey p’am – Cambodian sweet fish sauce dressing for spring rolls, cold noodle, and other many other dishes. …
Chicken and Cabbage Stir-Fry
This Chicken and Cabbage Stir-Fry is a quick, budget-friendly dish perfect for busy weeknights. Tender chicken strips are cooked with crisp cabbage, carrots, and aromatic …
Samlor Korko – Cambodian Vegetables Stew Recipe សម្លកកូ
In the heart of Cambodian cuisine lies a soup that is as much a cultural institution as it is a culinary masterpiece: Samlor Korko. Often …
Prahok Ktis: Cambodian Vegetable Dip
Discovering Prahok Ktis: A Cambodian Culinary Masterpiece Prahok ktis is more than just a dip; it’s a journey into the heart of Cambodian cuisine. This …
Khmer Red Chicken Curry
Khmer Red Chicken Curry is a traditional Cambodian dish often served during special occasions, weddings, or festivals. Unlike Thai curries, it is less spicy and …
